Born in Paradise. Crafted for the World
From the lush landscapes of Sri Lanka, Ransiya Cinnamon brings the world’s most treasured spice to global kitchens — celebrated for its delicate sweetness, golden color, remarkable aroma, and natural wellness properties valued for centuries.
Featured Items
America's #1 Selling Farm-Direct Organic Japanese Matcha
50,000+ Reviews
Our Guarantee
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Handmade Products
We create healthy artisan loose leaf teas, bath and body products, and infused sugars in small batches to ensure quality and freshness.
Great customer service
Finding companies that genuinely care about their customers is hard these days. We are here for you. We truly care about your health.
Natural Ingredients
We use ingredients made from the earth. Protect yourself and those you love. We don’t use any artificial flavors or preservatives in our tea blends.
Sustainability and the Environment
From Zero to One
Ransiya Ceylon Cinnamon began not at the market, but at the land.
Established in Warakagoda, Mathugama – Western Province, Sri Lanka, our estate was planted on 24 May 2024 and is cultivated under Good Agricultural Practices by skilled village workers from the surrounding community.
Through patience, discipline, and respect for people and land, Ransiya is building a traceable, estate-grown cinnamon brand — bringing the finest cinnamon grown in paradise to the world.
Creating sustainable local employment since 2024
[Read Our Journey]
100% Organic
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Always Fresh
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